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twok_vegan_yaki_soba_recipe.md - recipes - various cooking recipes |
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--- |
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twok_vegan_yaki_soba_recipe.md (752B) |
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--- |
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1 Preparation time: 25 minutes |
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2 Cooking Time: 15 minutes |
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3 Serving: 4 |
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4 |
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5 # Ingredients |
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6 - Hoisin sauce, two tbsp |
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7 - Chopped garlic, two tsp |
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8 - Corn starch, three tbsp |
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9 - Vegetable broth, half cup |
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10 - Mix vegetables, two cups |
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11 - Brown sugar, two tbsp |
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12 - Vegetable oil, two tbsp |
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13 - Soy sauce, two tbsp |
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14 - Salt to taste |
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15 - Black pepper to taste |
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16 - Noodles two cups |
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17 - Chopped onions, two tbsp |
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18 |
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19 # Instructions |
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20 1. In a small bowl, combine the cloves, brown sugar, corn starch, soy sauce, hoisin sauce, ginger, and vegetable broth until blended |
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21 2. Cook the noodles according to package directions |
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22 3. Heat a large wok |
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23 4. Stir-fry the vegetables in remaining oil until they are crisp-tender |
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24 5. Stir cornstarch mixture |
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25 6. Bring to a boil; cook until thickened, and add the noodles |
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