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Boston Chicken Creamed Spinach

 Categories: Copycat, Vegetables
      Yield: 4 servings
 
           -patdwigans fwds07a
      1 tb Flour
      4 tb Butter, margarine or canola
           -oil
    1/2 ts Garlic salt
           Salt and pepper
     20 oz Frozen chopped spinach; cook
           -and drain
      1 sm Onion; diced
 
  In a saucepan, on medium heat, stir together with wire
  whisk soup, flour, butter, garlic salt, salt and
  pepper until smooth and piping hot. Combine with
  spinach and onion. (MY NOTE:I'd substitute fresh
  minced garlic for the garlic salt).  
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