Hard Rock Cafe Orange Freeze

Here's a quick recipe for the dessert drink served at Hard Rock
 Cafes all over the world. With only a few ingredients you can
 make this one super-quick in the blender. Great on a hot day.
 And it's easy to double or quadruple to serve more. 

2 cups orange sherbet or sorbet 
1 cup fresh squeezed orange juice 
1/4 cup milk 
1 sprig fresh spearmint 

1. Put the sherbet, juice, and milk in a blender and blend for
 15 seconds or just until the sherbet is smooth. You may have 
to stop the blender and stir the sherbet up a bit to help it combine. 
2. Pour the orange freeze into a tall, chilled glass. Place a
 sprig of fresh spearmint in the top and serve immediately.
Serves 1 as a dessert or beverage.