Spaghetti Factory Mizithra Cheese Sauce

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Sauces                           Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   Flour
   4      tablespoons   Butter
   1      teaspoon      Olive Oil
  10      milliliters   Garlic -- crush
   2      tablespoons   Parsley -- chopped
     1/2  cup           Half and Half
   1      cup           Milk
     3/4  cup           Romano Cheese
                        White Pepper to taste

Make a light roux over a medium fire with olive oil and butter. Add flour
and cook flour out of raw state; add garlic. Pour milk and half and half
in the roux with pepper and parsley. At the last moment add the cheese.
Place over hot pasta.